BANANA BREAD (using 3 ingredients). I'm thrilled to share a recipe from a fellow blogger today. I know this quarantine situation has lots of people turning to baking as a way to pass the time and to bring a bit of comfort. You probably have most of them on-hand at any given time: a few ripe bananas, a can of sweetened condensed milk, and some self-rising flour.
All you really need to do to make this easy banana bread is mash your bananas, mix in your eggs, and then mix in the cake mix.
Spray and line a loaf pan with baking paper.
Mix mashed banana and eggs in a large bowl.
You can cook BANANA BREAD (using 3 ingredients) using 4 ingredients and 7 steps. Here is how you cook it.
Ingredients of BANANA BREAD (using 3 ingredients)
- You need 2 of medium overripe bananas.
- Prepare 1/2 cup of condensed milk.
- You need 1 cup of Self-Raising Flour.
- Prepare Handful of chocolate chips (optional).
Smash bananas in a large bowl (I just mixed them in my Bosch), then add remaining ingredients and mix well. Cake mix, ripe bananas and eggs! Feel free to add in the mix-ins of your choice (chocolate chips, walnuts, pecans, cinnamon, etc.). You can also make the batter into muffins.
BANANA BREAD (using 3 ingredients) step by step
- Preheat the oven to 180 and grease a loaf tin..
- In a large mixing bowl, mash the bananas lightly using a fork. Pour in the condensed milk and mix well..
- Sieve flour over condensed milk-banana mixture and fold in until just combined..
- Add the chocolate chips and mix well..
- Pour the batter into a greased loaf tin. If desired, sprinkle chocolate chips on top. Bake for 60 minutes or until a skewer inserted in the centre comes out clean..
- Allow the loaf to cool in the tin for 5 minutes before transferring to a wire rack..
- Slice the banana bread while still warm. ENJOY 🌹.
Australian bakers are raving about a simple recipe for banana bread made from three supermarket ingredients in a slow cooker. All that's needed are five ripe bananas, two and a half cups of self. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended.