Recipe: Perfect Double Braided Chocolate Banana Bread

Delicious, fresh and tasty.

Double Braided Chocolate Banana Bread. We put in more bananas than we thought our bread could hold. We wanted a dead simple recipe for banana bread that packed a big banana-chocolate punch and wasn't really "bready" at all. This chocolate banana bread recipe is infused with a double dose of chocolate from cocoa powder and chocolate chips, which gives it the most irresistible chocolatey flavor.

Double Braided Chocolate Banana Bread Double chocolate banana bread is absolutely delicious. The recipe is perfectly written with every step! And the final product is delicious! You can cook Double Braided Chocolate Banana Bread using 13 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Double Braided Chocolate Banana Bread

  1. It's 375 grams (3 cups) of all purpose flour.
  2. Prepare 1-11/2 tsp of instant yeast.
  3. It's 50 of g(4tsp)sugar.
  4. It's Pinch of salt.
  5. Prepare 125 of ml(1/2 cup) water/warm milk.
  6. You need 1 of large egg beaten.
  7. You need 42 g of butter.
  8. You need of Egg wash.
  9. Prepare bowl of Oil for the.
  10. Prepare of For the filling.
  11. Prepare of Bananas.
  12. You need of Chocolate chips.
  13. It's of Cocoa powder and some butter for coloring the dough.

This double chocolate banana bread is super moist, yet hearty and stable to hold its shape when sliced. Loaded with chocolate chips for the chocolate lover's dream! Double Chocolate Banana Bread is my favorite type of banana bread because it's a delicious sweet breakfast or a chocolaty dessert. My recipe is very easy and I think you will find.

Double Braided Chocolate Banana Bread instructions

  1. Prepare all your ingredients. Put all your ingredients in a bowl and form a smooth dough.
  2. Divide your dough into two.. One should be a bit smaller.
  3. Let your two pieces of dough rest and proof till it doubles in size..
  4. Roll out your dough... The one without cocoa.....
  5. Roll out the chocolate dough and it should be smaller than the first one.
  6. Place the dough on top of each other.Place your banana slices at the middle and make some slits.
  7. Start braiding your bread starting with the chocolate dough.
  8. I made this with the remainder of the dough...different designs are allowed.
  9. Let the dough proof for another few minutes. Apply some egg wash and put it in a preheated oven (180 degrees C).
  10. Let it bake for about 25 mins or till golden brown.
  11. Here is how it looks inside.

Brace yourself for a lot of yuminess! Another delicious creation from my humble kitchen. This recipe is not as complicated as it looks. Soft and sweet with unique two colors braided style. Dark chocolate banana bread with chocolate chips inside - it doesn't get any better than that!