home made ghee. Making your own ghee is probably much easier than you thought. This step by step tutorial will take you right through the entire process. Ghee making in itself is as much satisfying as eating it, especially when the mellow aroma of the simmering Ghee fills I mean Homemade Ghee

Ghee making at home is not very easy, so why to take pain. You should take it because it has many health benefits over butter or any fat and Ghee made at home is more pure than the ones available in. So, after sharing with you the recipe for home-made Condensed Milk, here goes a tutorial on how to make Ghee at home! You can cook home made ghee using 1 ingredients and 2 steps. Here is how you achieve it.

Ingredients of home made ghee

Prepare 2 lb of butter.

Check out my collection of DIY recipes, you won't believe how EASY they are! Home made butter and homemade ghee are pure and free from any additives. So atleast for your kids prepare ghee at home. Home made ghee using homemade butter is explained here.

home made ghee step by step

heat butter slowly melting it dont let it burn watch it well.
let water in butter evaporate after this your butter separates fatty solids and clear yellowish color liquid let cool just a bit strain into a very fine sieve it will take the fatty solids and separate allowing clarified butter into jar store in an air tight jar refrigerate after opening.

Coming back to Ghee, its very simple to make. Place the chopped butter in a heavy bottomed saucepan. If you don't add the ghee, this recipe is a basic, fool-proof mayonnaise recipe and a great place to start before. Making your own ghee at home is cheap and easy. Ghee is rich in fat, but for growing children we must add ghee in their diet which will help them to grow healthier, and home made ghee is always.