Recipe: Delicious Cafe-Style Banana Cake

Delicious, fresh and tasty.

Cafe-Style Banana Cake. I want to thank you for all the comments that you have sent me on our new range of reusable non-stick liners that we have arriving very soon. The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings This is absolutely the best banana cake I've ever had!

Cafe-Style Banana Cake Banana cake recipe - Delicious, soft & moist banana cake recipe with video. Best banana cake made in bakery style - so fluffy and light. Delicious, soft and moist cake that is ridiculously easy to make. You can have Cafe-Style Banana Cake using 16 ingredients and 11 steps. Here is how you cook that.

Ingredients of Cafe-Style Banana Cake

  1. You need 150 grams of Butter (unsalted).
  2. You need 40 grams of Powdered sugar.
  3. Prepare 40 grams of Brown sugar.
  4. Prepare 1 pinch of Salt.
  5. Prepare 50 grams of Almond flour (or almond powder).
  6. You need 100 grams of without skin Banana.
  7. Prepare 2 of Egg yolks.
  8. It's 150 grams of Cake flour.
  9. Prepare 1 tsp of Baking powder.
  10. You need of [Caramel sauce].
  11. You need 50 grams of Granulated sugar.
  12. Prepare 2 tbsp of + 3 tablespoons Water.
  13. You need of [Topping].
  14. It's 1 of Banana.
  15. You need 1 dash of Lemon juice.
  16. It's 1 dash of Powdered Sugar.

I had tried lot many banana cake recipes earlier and finally felt this is the best one for the texture and. If you're looking for a recipe for cafe style banana bread then you have found it. I am on a quest to find the best banana bread recipe out there and today, cafe style banana bread is on the menu. It's one of my favourite snacks and being named after a fruit, it must be healthy right?

Cafe-Style Banana Cake instructions

  1. Preheat the oven to 180°C. Grease the inside of the tart pan with a thin and even layer of butter (not listed). Then dust with a layer of cake flour (not listed)..
  2. Allow the butter to return to room temperature. Add the banana to a food processor and blend into a thick purée..
  3. Sift together the cake flour and baking powder. Slice the banana for decoration into 1 cm slices and sprinkle with lemon juice..
  4. [Caramel Sauce] Add the sugar and 2 tablespoons of water to a pan and put on a high heat. When the mixture turns brown, stop the heat, add 3 tablespoons of water and mix together..
  5. Add the butter into a bowl and cream with a whisk. Then add the powdered sugar, brown sugar and salt and mix well..
  6. Add the almond flour into the mixture and mix. Add the egg yolks a little a time and stir in after each addition. Pour in the banana purée and mix again..
  7. Add the sifted cake flour and baking powder in 2-3 goes and fold in with a rubber spatula..
  8. Pour the batter into the tart pan and flatten out the surface. Arrange the bananas from Step 3 on top and press them into the batter a little..
  9. Bake for 25 minutes at 180°C. Then turn the temperature down to 160°C and bake for a further 10 minutes. Check to see if it's done by inserting a skewer into the center. If it comes out clean, it's ready!.
  10. Sift over some powdered sugar, pour over the caramel sauce and serve! Instead of making the caramel sauce yourself, you can also buy it at the shop..
  11. This cake is okay just out of the oven but tastes much better after a day when the flavours have had a chance to settle..

Learn how to make Café Style Banana Bread and get the Smartpoints of the recipes. A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat. This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a Banana bread bars with brown butter frosting. This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and so easy to make.