Easy Chocolate And Vanilla Birthday Cake with purple frosting. Place a chocolate layer on a plate or cake stand and spread the top with chocolate frosting. Place the vanilla cake on top and spread with vanilla frosting. Add the final chocolate layer and frost the top and sides of the cake with chocolate frosting.

This easy Chocolate Frosting recipe is the BEST frosting for cakes, especially birthday Whip butter and cocoa together until smooth in large bowl. Stir in vanilla and powdered sugar. Frost the cake by tucking parchment underneath the first cake layer and the cake plate. You can have Easy Chocolate And Vanilla Birthday Cake with purple frosting using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy Chocolate And Vanilla Birthday Cake with purple frosting

Prepare 2 cups of Gluten free Flour.
Prepare 4 cups of unsweetened cocoa powder.
It's 2 cups of brown sugar.
You need 6 cups of ising sugar.
You need 6 of large eggs.
You need 3 tbs of vanilla flavor.
Prepare 2 tsp of banana flavor.
It's 11/2 cup of warm water.
Prepare 1/2 cup of powdered milk.
Prepare 1 tbs of baking powder.
It's 2 tbs of baking soda.
It's of decorations.

To make a gluten-free chocolate cake: This recipe does use all-purpose flour. Use the same amount of this GF flour as you would traditional flour. Sift ½ cup cocoa powder into bowl, then whisk. Place on top of dry ingredients butter, golden syrup, bi-carb and vanilla.

Easy Chocolate And Vanilla Birthday Cake with purple frosting instructions

Start with the chocolate cake, we have to melt our butter and set it aside. Now mix your melted butter with your granulated brown sugar.mix until blended now add your eggs one at a time, now mix in your 2 cups cocoa powder and 1 cup of flour, baking powder and baking soda and mix for about 2 minutes..
Now you should have a dough like mixture mix in your warm water little at a time until it is totally combined and now add in your banana flavor. And mix together. Now your chocolate cake batter is good to go. Pre heat your oven to 180C/180F and put your cake in the center of the oven. bake for 12 minutes..
Now in another bowl mix your sugar and butter together and add in your eggs one at a time,add in your flour and baking powder, now add your milk and vanilla flavor.mix until it’s well combined and your vanilla cake is good to go. Get your baking pan and pour In Your batter and put I. The oven. Bake for 12 minutes..
Now for your icing, mix your butter and icing sugar together until combined, add your 2 tbs of milk little by little till you get the right consistency, now add in your drops of food color and mix very well. Once your cake is baked, set in the rack to cool..
Now assemble your cake, first set down the chocolate cake and add 2 spoon of icing and spread then add the vanilla cake and add icing on the top and spread as well, now add your last chocolate cake and add some icing on top. Spread evenly around and on the top of the cake. Once done get your piping bag, using the star shaped tip, pipe all circles on the top and bottom of the cake. Decorate as desired. Enjoy.

Pour over boiling water and mix well until all butter is melted. Sift icing sugar and cocoa into a bowl. Add all other ingredients and mix well. Spread on top of cooled cake. This homemade chocolate birthday cake with frosting recipe tastes like a better version of a box mix cake!