How to Prepare Delicious Banana Coconut Cream Dessert

Delicious, fresh and tasty.

Banana Coconut Cream Dessert. We combined two of our favorite cream pies—banana and coconut—into one crowd-pleasing dessert. It starts with an easy graham cracker crust followed by layers of banana and coconut cream. Top it all off with toasted coconut for a treat everyone will love (even vegans!).

Banana Coconut Cream Dessert This is sure to be your new go-to easy cake recipe! This easy banana coconut cream pie recipe is a combination of a banana cream pie and a coconut pie all in a homemade graham cracker crust! This is one of my favorite no bake desserts perfect for spring and summer! You can have Banana Coconut Cream Dessert using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Banana Coconut Cream Dessert

  1. You need of Burro Bananas.
  2. It's 1 can of creamed coconut.
  3. It's 1 cup of Hemp Milk.
  4. It's to taste of Agave.
  5. You need Tsp of salt.
  6. Prepare of Crust.
  7. You need 1 1/2 cups of dates pitted.
  8. It's 1 1/2 cups of unsweetened coconut flakes.
  9. It's 1/4 cup of agave.
  10. It's 1/4 tsp of sea salt.

Plus a step by step video! In a saucepan, heat the coconut milk with the cinnamon, sugar and salt, and cook gently until the sugar has dissolved. This Banana Coconut Cream Pie is the best ever banana pie and coconut cream pie mashed together to create the ultimate pie! Layers of decadent, coconut infused custard sandwiching freshly sliced bananas, topped with fluffy COCONUT Whipped Cream all nestled in an easy, buttery, Vanilla Wafer Coconut Crust!

Banana Coconut Cream Dessert step by step

  1. For the Crust place all ingredients into food processor and blend for 20 seconds spreaad mixture into spring foam pan or whatever you want with parchment paper.
  2. Place thinly sliced Banana along the sides and sit in freezer.
  3. For the filling add all ingredients to bowl and blend until smooth pour mixture into crust cover with foil and allow toset for 3hrs or more.
  4. Remove from frezzer and enjoy.

And the best part is, this Banana Coconut Cream Pie recipe isn't any more difficult. In a bowl, cream shortening and butter. Place one cake layer, coconut side down, on a cake plate; spread with some of the frosting. Add mashed bananas and coconut; continue beating until well mixed. This summer has been one of salads, ice cream, and of course lots of watermelon!