Banana ice cream with frozen raspberries. They can easily become a classic. Take the infamous "banana" ice cream for example. I remember reading about this phenomenon where frozen banana is turned into a creamy and decadent ice cream substitute years ago.

Blend it up and you have this delicious and super healthy dessert without added sugar or chemicals! This ice cream is sweet and the. Then scoop with an ice cream scoop! You can have Banana ice cream with frozen raspberries using 2 ingredients and 3 steps. Here is how you cook that.

Ingredients of Banana ice cream with frozen raspberries

Prepare 1 of Frozen banana.
Prepare 100 grams of frozen rasberries.

Using either a food processor or a blender will work for making banana ice cream. Frozen smoothies are best served straight out of the ice cream maker as they can go a little icy if kept in the freezer for a while. And this blueberry banana ice cream recipe is all of that: painlessly easy but with the perfect ice creamy-y texture and fresh, natural flavor. My first try making "ice cream" out of bananas I made Chocolate Peanut Butter Banana Ice Cream and it was amazing!

Banana ice cream with frozen raspberries instructions

Cut a banana into coins and freeze them.
Set banana coins into the blender.
Pour in the ice cream in a cup and serve with frozen raspberries on top.

You just put it all in your food processor and go! Frozen Banana Ice Cream The ice cream is made by freezing peeled bananas and putting them through a Champion Juicer (a hand food grinder or blender works, but not quite as well). The result is a smooth, creamy, incredibly rich dessert that tastes better than ice cream. Blend the frozen banana slices in a high-speed blender until they reach a smooth consistency. For higher carb options, you could use frozen mango, cherry, banana, pineapple and so on.