Recipe: Delicious home made peanut butter

Delicious, fresh and tasty.

home made peanut butter. Homemade peanut butter will still be a little more gritty than Skippy peanut butter, but should be spreadable at this point. Taste and add more salt or other add-ins to taste. This is The Peanut Butter of peanut butters.

home made peanut butter It's So Easy To Make Homemade Peanut Butter! I love making my own peanut butter. You have all the control — the amount of salt or honey is up to you. You can have home made peanut butter using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of home made peanut butter

  1. You need 2 packages of unsalted, un roasted peanuts.
  2. It's 2 tbsp of flax seed oil.
  3. Prepare 3 tbsp of olive oil.
  4. Prepare 1/4 cup of brown sugar.
  5. Prepare 2 tbsp of table salt.
  6. Prepare 1/4 cup of warm cream ( optional).

How to make Homemade Garlic Herb Butter From Scratch. This peanut butter recipe is incredibly and ridiculously easy to make, perfectly spreadable, creamy, delicious and healthy. For the full Homemade Peanut Butter Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. Learn how to make AMAZING homemade peanut butter!

home made peanut butter step by step

  1. heat oven to 350° f. place peanuts ( and other nuts optional ) on a baking sheet. bake for 10-15 minutes till toasted as desired..
  2. add a tbs of salt and distribute through out evenly with a spoon..
  3. add peanuts to food processor and pulse to desired coarsness or fineness. Add oils gradually blend till smooth. add salt sugar and desired spices. if not smooth enough add cream, water or oil..
  4. when finish add to a air tight jar store in a cool dry place or in a refrigerator for up to 6 months if stored correctly.

It's super smooth, creamy, and flavorful - you won't be able to stop eating it by the spoonful. So keep reading and I will tell you how to turn only ONE ingredient into a. This homemade peanut butter turned out so good that when I made it, I made several batches. I'm not planning to totally give up buying jarred peanut butter at the grocery store, but now that I've learned how easy it is to make peanut butter at home, I will definitely be making this regularly. This homemade peanut butter is creamy and smooth, perfectly spreadable, spoonable and deliciously salty with a hint of sweet.