Banana and dates chocolate cake. Banana Date Chocolate Chip Cake Recipe is the best ever cake that you can bake in your kitchen. If you are a first time bake, this recipe is one of the most simplest breads you can bake. Ever had an experience that the bananas get ripe very quickly in summers and you end up trashing them.

Share this recipe with your friends or family. This recipe is another healthy cake without sugar, flour and milk. Add to the cake mix with the dates and chocolate and fold in gently, being careful not to overwork. You can have Banana and dates chocolate cake using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Banana and dates chocolate cake

Prepare 3 packet of biscuits/ hide & seek.
You need 1 cup of milk.
Prepare 1/4 cup of oil.
It's 2 of bananas.
Prepare 8 of dates.
You need handful of walnuts.
It's handful of chopped chocolate.
Prepare 2 tsp of eno.
Prepare As needed of red cherry.

Fold in the flour and baking powder. Spoon the batter into the prepared tin and arrange the sliced banana on top for decoration. In small bowl, combine banana and buttermilk. At low speed, beat in flour mixture (in fourths) alternately with banana mixture (in thirds), beginning and ending with flour mixture.

Banana and dates chocolate cake instructions

Grind in the mixer jar walnuts thick pieces and chocolate pieces keep aside/ grind biscuits and keep aside/ grind dates and banana and keep aside /cake teen grees butter or oil and set butter paper / take a big pan keep in lid and keep in low heat with cover.
Take a bowl add banana and dates mix well and add oil mix well add biscuits mix and add milk few drops mix well add walnuts and mix well add eno mix well and pour cake teen and garnish walnuts and chocolate pieces and keep in pan and well cover for baking and keep 1 hour then check cake toothpic cake is done and keep aside for cool.
After cool garnish some charys and cut serve and.
Enjoy with your family take care eat well see you again with next recipe bye.

Cream butter, sugar substitute and brown sugar until light and fluffy. Mix flour with remaining dry ingredients. When cool, frost generously with chocolate butter frosting. In a large bowl, whisk together the flour, cinnamon, baking powder, baking soda, salt, and nutmeg. Stir the banana mixture into the flour mixture until just combined.