How to Make Yummy Banana-peanut butter pancakes for 3 people

Banana-peanut butter pancakes for 3 people. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Whisk flour, baking powder, sugar, and salt together in a mixing bowl. Combine milk, banana, peanut butter, egg, canola oil, and vanilla extract in a separate bowl; pour into the flour mixture and whisk together until thoroughly mixed.

Flavorful enough that you don't even need the syrup. Makes little pancakes that are easy for little fingers to pick up and dunk in syrup, or cut into pieces for littler ones. Add more or less milk to make thicker or thinner pancakes. You can cook Banana-peanut butter pancakes for 3 people using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Banana-peanut butter pancakes for 3 people

1. You need 2 tbsp of homemade peanut butter.
2. You need 1 of banana.
3. Prepare 1 of eggs.
4. Prepare 1 cup of whole wheat flour.
5. It's 2 tbsp of sugar.
6. You need 2 tsp of baking powder.
7. Prepare 50 grams of melted butter.
8. It's 1 cup of milk.

Heat a medium-size pan over medium heat. Place bananas in a bowl andmash well with a fork (though there should still be small lumps of banana). Heat a large nonstick skillet or griddle over medium heat. Add the peanut butter or almond butter and stir to fully incorporate.

Banana-peanut butter pancakes for 3 people instructions

1. Beat the egg and mix it with milk and melted butter..
2. Chop the banana in small pieces, add to the mixture..
3. Add peanut butter and dry ingredients, mix until well combined..
4. Fry on a little bit of drawn butter, place the ready pancakes on a paper towel so the grease would soak in them..

Then stir in the egg, vanilla, cinnamon, and baking powder. Finally, add almond flour until you end up with a thick batter consistency, usually one or two tablespoons depending on the size and ripeness of the banana. Wake up to warm peanut butter banana pancakes, a sweet twist on the traditional pancake. Filled with chopped bananas and peanut butter, these pancakes couldn't be easier to make! Just add Bisquick™ Gluten-Free mix, water, sugar, salt and an egg - and your peanut butter banana breakfast will be ready in no time.