Recipe: Yummy Banana Cacao Pancakes

Banana Cacao Pancakes. Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. Make the batter: peel the banana and mash with a fork. Then whip the egg in a bowl and mix it together with the mashed banana.

Vegan Banana & Cacao Pancakes Recipe. Earth Balance butter or coconut oil There's nothing better than starting your Sunday morning with a batch of warm and fluffy Chocolate Banana Pancakes. And if you are one of those who likes to watch your calories, try this version made with whole wheat flour, fresh bananas and some sweetened cocoa powder. You can cook Banana Cacao Pancakes using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Banana Cacao Pancakes

1. It's 2 medium of Banana.
2. You need 1 large of Plantain (use either plantain or bananas).
3. Prepare 3 tbsp of Cacao.
4. You need 3 large of Eggs.
5. Prepare 1 tbsp of Coconut oil.

A bit of yogurt or skim milk adds the perfect light and fluffy texture you need, and a dusting of powdered sugar, a dollop of. I'm so excited to have you visit my page! I love all things health and wellness and am a firm believer in eating real food. I am currently a Masters candidate at Columbia University, studying Nutrition Education.

Banana Cacao Pancakes step by step

1. Place either peeled plantain or bananas (whatever choice you made in blender).
2. Place in eggs and cacao powder and blend..
3. Once blended, add in coconut oil and blend until mixed well. Please note that the coconut oil needs to be in liquid form in order to mix well..
4. Heat up skillet on medium low and scoop about 4 tablespoons at a time, depending in the size of your skillet or the size of the pancakes desired..
5. Cook until the top looks bubbly (about 3-4 mins) then flip to cook the other side (2-3 mins). Make cook it longer to your liking..
6. Makes about 10-18 pancakes, depending in size. Serve with bananas, strawberries and pinch of powdered sugar..

I've tried to make pancakes with a variety of different types of healthy alternative flours in the past and they have tended to fall apart, be sticky, or overall just not good. Oat flour has been reliable for me and I love combining it to make this Banana Cacao Combo! I mix the oat flour with bananas to make Banana Pancakes *cue Jack Johnson. Ingredients: Gluten free oats Organic banana Organic cacao butter Organic vanilla extract Fry light with butter taste Egg Oat milk. Cacao gave a gorgeous chocolaty flavor and made these banana pancakes absolutely irresistible.