Pumpkin Pancakes. Pumpkin Pancakes Are Perfect For Fall And Holiday Breakfast. Want To Learn How To Make Delicious Pancakes? Quick, easy, delicious pumpkin pancakes from scratch.

In a separate bowl, whisk together milk and pumpkin puree, then add eggs and stir in vanilla. Threw this together for my family for Thanksgiving breakfast and it was a hit. The boys asked if it was pumpkin pie! You can have Pumpkin Pancakes using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Pumpkin Pancakes

Prepare .5 can of pumpkin puree.
Prepare 4 of eggs.
Prepare 1 tsp of cinnamon.
It's 1 tbsp of coconut oil.
Prepare 1 of Banana.

And I m glad I did because these are very good pancakes. These pumpkin pancakes are also delicious served with butter or whipped topping and a sprinkle of pumpkin pie spice. Freeze any extras in a single layer on a cookie sheet, then store in a freezer bag. They're great fresh out of the toaster! —Mindy Bauknecht, Two Rivers, Wisconsin Pumpkin Pancakes are a classic fall breakfast, but making pancakes from scratch isn't always an option.

Pumpkin Pancakes step by step

Heat coconut oil in skillet over medium.
Mix Pumpkin, eggs and cinnamon.
Pour 1/2 cup mix into pan.

This simple pancake mix hack transforms traditional pancake mix into pancakes packed with the flavor of Fall. If you're like me, you wait all year to enjoy recipes like Pumpkin Pie, Pumpkin Crumb Donuts just to name of few of the delicious Pumpkin Dessert Recipes that we all love this. Line a baking sheet with aluminum foil for easy clean-up. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, allspice, ginger, and salt. I've made so many pumpkin recipes over the years between my blog and my cookbook, Cooking With Pumpkin.