2 Ingredients Pancakes. These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites (toddler-friendly!). It only requires two ingredients, a banana and an egg. An amazing recipe for pancakes using only two common ingredients.
The ratio is also super easy to remember so making these pancakes in the morning is a snap!
Looking for an easy pancake recipe?
This healthy banana pancake recipe only requires two ingredients to make!
You can have 2 Ingredients Pancakes using 4 ingredients and 2 steps. Here is how you achieve it.
Ingredients of 2 Ingredients Pancakes
- You need 1 of Banana (ripe).
- Prepare 2 of Eggs.
- It's 1 of cooking spray, for pan.
- Prepare 1 tbsp of Peanut Butter (optional).
These banana pancakes are made with only two ingredients, egg and banana, making them gluten free, dairy free and refined sugar-free. A delicious grain-free pancake that will leave you wanting more! Baked pancakes are a wonderful addition to you breakfast meal rotation. Tips for Cooking Two Ingredient Pancakes.
2 Ingredients Pancakes step by step
- Mash ripe banana well (and peanut butter), add in whisk eggs..
- Warm non stick or cast iron pan to medium, spray with oil. Cook silver dollar size pancakes 30 seconds on each side and serve..
While these pancakes are incredibly simple, things can get tricky when it comes to flipping them to cook the second side. Pancakes made with just two ingredients. Perfect for baby led weaning and older children too! Quick and easy, these healthy plantain pancakes are grain-free and paleo! Cook the pancake almost through before flipping.