Recipe: Delicious Kandi‘s Tuna Salad Special

Kandi‘s Tuna Salad Special. A salad is a rich cold dish consisting of a mixture of vegetables, fruits, meat, fish and seasoned with oil, vinegar or other dressing. This is a really great tuna salad recipe I got from a friend who used it in her catering service business many years ago. The secret ingredients are the curry and Parmesan cheese!

Right now, a classic tuna salad sandwich is all I'm after. And that means canned tuna, mayo, celery, lemon juice, and if you like, red onion. Drain tuna and grate lightly with fork. You can cook Kandi‘s Tuna Salad Special using 22 ingredients and 7 steps. Here is how you cook it.

Ingredients of Kandi‘s Tuna Salad Special

1. You need of Topping.
2. Prepare 1/2 of white onion sliced thin.
3. Prepare 1 clove of garlic sliced thin.
4. You need 2 tbsp of olive oil.
5. You need of goat cheese crumbled (or grated parmesan if preferred).
6. You need of Tuna Salad.
7. Prepare 1 can of flaked light tuna.
8. Prepare 1/2 of carrot shaved.
9. It's 1/2 of stalk celery chopped finelyo.
10. You need 1/3 cup of hot pickled banana peppers chopped finely.
11. It's 1 tbsp of mayo.
12. Prepare of Sriracha (or fave hot sauce).
13. It's of Bowl.
14. Prepare of lettuce of choice (i would have used baby spinach).
15. It's 1 of tomato sliced into thin quarters.
16. It's 1 of avocado sliced into thin quarters (optional).
17. You need of Salad Dressing.
18. You need 2 tbsp of balsamic vineager.
19. It's 2 tbsp of mayo.
20. It's 2 tbsp of olive oil.
21. Prepare 1 tsp of lemon juice.
22. It's of salad spice.

Add in all remaining ingredients and mix lightly till coated. Tuna Salad Special Recipe. by CookEatShare Cookbook. Create a satisfying tuna salad with our best ever recipes. Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch.

Kandi‘s Tuna Salad Special step by step

1. Prepare salad dressing, mix all ingredients in a bowl and place in fridge until salad is ready.
2. Heat pan or griddle to medium-high. Slice onions and garlic..
3. Add sliced onion and olive oil to a bowl, toss, add to pan or griddle and cook over medium high until translucent/starting to brown, add sliced garlic, cook 2-3 mins and remove from heat.
4. While onions/garlic cooking, prepare all Tuna Salad ingredients in the bowl used to toss the onion, mix well.
5. Prepare two bowls with the lettuce, then tomato and then avocado (optional).
6. Scoop half of Tuna Salad over each bowl.
7. Top each scoop of tuna with the fried onion+garlic, then crumbled goat cheese or grated parmesan, then the salad dressing. Fresh cracked pepper is great on salads too! Enjoy!.

Give kids two of their five-a-day and a dose of vitamin C with these colourful rainbow pots of tuna salad, ideal for a lunchbox, or summer picnic. Tuna macaroni salad holds a special place in my heart. It reminds me of big summertime cookouts and family reunions in Elberton. In my mind I can see my funny aunt Adrienne smiling her pretty, infectious smile while whipping up her always requested tuna macaroni salad. Healthy Tuna Salad (No Mayo Tuna Salad)Minty Kitchen.